Benefits:

Competitive salary
Dental insurance
Employee discounts
Health insurance
Paid time off
Training & development
Vision insurance
Bonus based on performance
Company parties

Join the team at Bistro Vendome. We are Park Hill's neighborhood French Bistro serving seasonal classic and contemporary French bistro fare with a wine list featuring French wines and creative cocktails .

Are you smart, positive and energetic with a true passion for hospitality?

Skilled at Toast, Microsoft Office, and restaurant software systems? (a plus, but not required)
Well versed in bar program development?

Looking for a career with a growing, award-winning restaurant group in a hot spot?

Do you have at least 2-3 years of management experience in high volume establishments?

Members of the Crafted Concepts team enjoy competitive pay and benefits:

Paid time off

Paid Sick Leave

Parking

A well-trained crew

Health Insurance, Dental, and Vision

A robust knowledge base of traditional and modern cookery

Opportunities for continued education

Comprehensive management training programs

50% dining discount for you plus 1 guest at your concept

20% dining discount for you plus 1 guest at any other CC restaurant

A great place to work with a great vibe!

If you have these skills, you move to the top of the stack:

Understanding of Restaurant365, Teamwork, and CogsWell

French Wine Pairing knowledge

Coaching/Mentoring staff

Career driven, with ambitions to grow within the company

Ability to write schedules

Understanding of multiple departments in the FOH

Management of beverage program; including ordering, inventory, staff training, and wine list placements.
Also, the ability to work with bartenders to create new drinks for our seasonally changing cocktail menu.

Enjoy collaboration with the management team to improve systems and solve problems

Leadership is a must and fostering a learning environment for our staff is essential to our concept. We truly believe in cultivating and developing our restaurant management team to produce great results.

Salary: $60,000 - $70,000 with performance based incentives

Compensation: $60,000.00 - $70,000.00 per year

Welcome to the Crafted Concepts Family!

You have been chosen to join our family because you have shown that you would be a valuable member to the team and possess the qualities needed to work in one of Denver’s most popular restaurants. We are excited to have you as part of the team and look forward to growing with you!

Crafted Concepts - Providing Genuine Hospitality Through…

Integrity · Quality ·
Responsibility · Community

Delivering unique and spectacular dining experiences, perfectly integrating hospitality and

culinary superiority. Crafted Concepts is committed to hiring, developing and nurturing

the most proficient staff while striving to be the employer of choice in the Denver area.

Rioja Mission Statement

We share an uncompromising commitment to provide hospitality, creating

one-of-a-kind and one-at-a-time, remarkable culinary experiences. Our foundation is based

on the success of our team through education, development, growth and the concept of family.

Bistro Vendôme Mission Statement

Creating a memorable French bistro experience, linking the cuisine of the past

and present with gracious service in Denver’s hidden gem.

Stoic & Genuine Mission Statement

Breaking the myth of coastal superiority by providing impeccable hospitality serving fresh,

sustainable and remarkable seafood, innovative cocktails and wine. Fiercely committed

to responsible sourcing and the on-going education of our team.

Ultreia Mission Statement

A progressive, educated and creative glance at the high-energy fare of the Iberian Peninsula

countries of Spain and Portugal. Our staff provides an incredible cultural experience and intimate,

personal service to our guests while reach forward to one another and the community. Onward!

(if you already have a resume on Indeed)

Or apply here.

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Benefits

Hourly Employees

*Family Meal

*Health Insurance, Dental, and Vision (for full time employees)

*Paid time off- (for full time employees)

*Paid Sick Leave

*50% off for you and friend at your restaurant of employment.

*20% off any of our other restaurants.

*Real honest opportunity for vertical promotion, the group is expanding!

*Very Competitive compensation, based on experience and performance.

Managers/Salaried Positions

*Highly completive salary

*Lucrative and attainable bonus structure and performance incentives

*Health Insurance, Dental, and Vision

*Paid time off- Paid Sick Leave

*Manager Meal

*Parking

*A well-trained crew in an award-winning environment

*Access to a robust knowledge base of traditional and modern cookery

*Opportunities for continued education

*Comprehensive management training programs

*50% dining discount for you plus 1 guest at your concept

*20% dining discount for you plus 1 guest at any other CC restaurant

Front of House Manager

Or apply here.

Yes, Text Me!

Let Us Text You!

Benefits